How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soursop Punch- Vegan- No Sugar?

You need 5 ingredients. The key ingredients include: 28 ounces soursop (guanabana), 6 cups unsweetened soymilk, 4 cups water, 1 tablespoon vanilla, and more.

Is Soursop Punch- Vegan- No Sugar suitable as vegetarian?

Yes, Soursop Punch- Vegan- No Sugar falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Soursop Punch- Vegan- No Sugar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soursop Punch- Vegan- No Sugar Recipe

Name: Soursop Punch- Vegan- No Sugar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 28 ounces soursop (guanabana); 6 cups unsweetened soymilk; 4 cups water; 1 tablespoon vanilla; 20 g xylitol sugar substitute

Soursop Punch- Vegan- No Sugar – a delicious recipe with soursop, unsweetened soymilk, water, vanilla, xylitol sugar substitute. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

28 ounces soursop (guanabana)
6 cups unsweetened soymilk
4 cups water
1 tablespoon vanilla
20 g xylitol sugar substitute

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
254 kcal
Category
Vegetarian

Eats Now Editorial Team

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Soursop Punch- Vegan- No Sugar

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