How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soursop Punch?

You need 6 ingredients. The key ingredients include: 1 soursop fruit, peeled and cut into chunks, 1 1/2 cups milk, or to taste, 2 tablespoons white sugar, or to taste, 2 teaspoons vanilla extract, and more.

Is Soursop Punch suitable as drinks & smoothies?

Yes, Soursop Punch falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Soursop Punch?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Soursop Punch Recipe

Name: Soursop Punch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 soursop fruit, peeled and cut into chunks; 1 1/2 cups milk, or to taste; 2 tablespoons white sugar, or to taste; 2 teaspoons vanilla extract; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg

Soursop Punch – a delicious recipe with soursop fruit, milk, white sugar, vanilla, ground cinnamon, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

1 soursop fruit, peeled and cut into chunks
1 1/2 cups milk, or to taste
2 tablespoons white sugar, or to taste
2 teaspoons vanilla extract
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
94 kcal
Category
Drinks & Smoothies

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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