How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Soda Punch?

You need 9 ingredients. The key ingredients include: 5 c. sugar, 2 c. water, 1 Tbsp. ascorbic acid (Fruit Fresh), 1/2 c. water, and more.

Is Cream Soda Punch suitable as drinks & smoothies?

Yes, Cream Soda Punch falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Cream Soda Punch?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cream Soda Punch Recipe

Name: Cream Soda Punch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. sugar; 2 c. water; 1 Tbsp. ascorbic acid (Fruit Fresh); 1/2 c. water; crushed ice; 1/2 c. lemon; 1 oz. almond extract; 1 oz. vanilla; 10 qt. ginger ale

Cream Soda Punch – a delicious recipe with sugar, water, ascorbic, water, crushed ice, lemon. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

5 c. sugar
2 c. water
1 Tbsp. ascorbic acid (Fruit Fresh)
1/2 c. water
crushed ice
1/2 c. lemon
1 oz. almond extract
1 oz. vanilla
10 qt. ginger ale

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1431 kcal
Category
Drinks & Smoothies

Eats Now Editorial Team

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Cream Soda Punch

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