How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sourdough Wheat Bread for Bread Machine?

You need 6 ingredients. The key ingredients include: ¾ cup beer (I use Rolling Rock), 1 cup sourdough starter (I used #67075), 1 teaspoon salt, 1 cup bread flour, and more.

Is Sourdough Wheat Bread for Bread Machine suitable as general?

Yes, Sourdough Wheat Bread for Bread Machine falls under the General category and is a great choice for this type of meal.

How do I store leftover Sourdough Wheat Bread for Bread Machine?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sourdough Wheat Bread for Bread Machine Recipe

Name: Sourdough Wheat Bread for Bread Machine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup beer (I use Rolling Rock); 1 cup sourdough starter (I used #67075); 1 teaspoon salt; 1 cup bread flour; 1 cup whole wheat flour; 1 ½ teaspoons yeast

Sourdough Wheat Bread for Bread Machine – a delicious recipe with sourdough starter, salt, bread flour, whole wheat flour, yeast. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

¾ cup beer (I use Rolling Rock)
1 cup sourdough starter (I used #67075)
1 teaspoon salt
1 cup bread flour
1 cup whole wheat flour
1 ½ teaspoons yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
210 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Lazy Daisy Frosting
Ham 'N Cheddar Cheese Casserole
Pumpernickel Bread
Not So Messy S'Mores

Sourdough Wheat Bread for Bread Machine

How did you like this recipe?

Frequently Asked Questions