How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sourdough Waffles?

You need 7 ingredients. The key ingredients include: 2 cups sourdough starter, 3 eggs, beaten, 2 cups all-purpose flour, 1 teaspoon baking soda, and more.

Is Sourdough Waffles suitable as breakfast?

Yes, Sourdough Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Sourdough Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sourdough Waffles Recipe

Name: Sourdough Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sourdough starter; 3 eggs, beaten; 2 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 1 teaspoon white sugar; 1/2 cup applesauce

Sourdough Waffles – a delicious recipe with sourdough starter, eggs, flour, baking soda, salt, white sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 cups sourdough starter
3 eggs, beaten
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon white sugar
1/2 cup applesauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
346 kcal
Category
Breakfast

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