How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sourdough Waffles?

You need 9 ingredients. The key ingredients include: 1/2 c. Starter, 1 c. evaporated milk, 1 c. warm water, 1 3/4 c. flour, and more.

Is Sourdough Waffles suitable as breakfast?

Yes, Sourdough Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Sourdough Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sourdough Waffles Recipe

Name: Sourdough Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. Starter; 1 c. evaporated milk; 1 c. warm water; 1 3/4 c. flour; 2 eggs; 1/2 c. plus 2 Tbsp. sugar; 1/4 c. melted butter; 1/2 tsp. salt; 1 tsp. soda

Sourdough Waffles – a delicious recipe with Starter, milk, water, flour, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/2 c. Starter
1 c. evaporated milk
1 c. warm water
1 3/4 c. flour
2 eggs
1/2 c. plus 2 Tbsp. sugar
1/4 c. melted butter
1/2 tsp. salt
1 tsp. soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
714 kcal
Category
Breakfast

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