Try this homemade Sourdough Turkey Melts recipe the whole family will love. Made with mayonnaise, bread, green chiles and deli turkey. Easy step-by-step…
This Sourdough Turkey Melts relies on simple, everyday ingredients such as mayonnaise, sourdough bread, canned chopped green chiles and thinly sliced deli turkey. It comes together quickly and makes 4 servings, at about 158 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026