How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sourdough Pancakes #2?

You need 7 ingredients. The key ingredients include: 1 cup active starter, 1 large egg, 2 tablespoons cooking oil, ¼ cup instant milk or ¼ cup evaporated milk, and more.

Is Sourdough Pancakes #2 suitable as breakfast?

Yes, Sourdough Pancakes #2 falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Sourdough Pancakes #2?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sourdough Pancakes #2 Recipe

Name: Sourdough Pancakes #2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup active starter; 1 large egg; 2 tablespoons cooking oil; ¼ cup instant milk or ¼ cup evaporated milk; 1 teaspoon salt; 1 teaspoon baking soda; 2 tablespoons sugar

Sourdough Pancakes #2 – a delicious recipe with active starter, egg, cooking oil, milk, salt, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 cup active starter
1 large egg
2 tablespoons cooking oil
¼ cup instant milk or ¼ cup evaporated milk
1 teaspoon salt
1 teaspoon baking soda
2 tablespoons sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
140 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sourdough Pancakes #2

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