How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sourdough Muffins?

You need 8 ingredients. The key ingredients include: 1 c. sourdough, 1 stick margarine, melted, 1 c. plain flour, 2 tsp. baking powder, and more.

Is Sourdough Muffins suitable as baking & desserts?

Yes, Sourdough Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sourdough Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sourdough Muffins Recipe

Name: Sourdough Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sourdough; 1 stick margarine, melted; 1 c. plain flour; 2 tsp. baking powder; 1 tsp. sugar; 1/4 tsp. salt; 1/4 tsp. baking soda; 1/4 c. water

Sourdough Muffins – a delicious recipe with sourdough, margarine, flour, baking powder, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sourdough
1 stick margarine, melted
1 c. plain flour
2 tsp. baking powder
1 tsp. sugar
1/4 tsp. salt
1/4 tsp. baking soda
1/4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
226 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sourdough Muffins

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