How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sourdough Croutons?

You need 4 ingredients. The key ingredients include: 1 tablespoon unsalted butter, 1 1/2 teaspoons extra-virgin olive oil, 1 1/2 cups diced sourdough bread, Dash of kosher salt.

Is Sourdough Croutons suitable as general?

Yes, Sourdough Croutons falls under the General category and is a great choice for this type of meal.

How do I store leftover Sourdough Croutons?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sourdough Croutons Recipe

Name: Sourdough Croutons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon unsalted butter; 1 1/2 teaspoons extra-virgin olive oil; 1 1/2 cups diced sourdough bread; Dash of kosher salt

Sourdough Croutons – a delicious recipe with unsalted butter, extra-virgin olive oil, sourdough bread, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon unsalted butter
1 1/2 teaspoons extra-virgin olive oil
1 1/2 cups diced sourdough bread
Dash of kosher salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
42 kcal
Category
General

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Sourdough Croutons

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