How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour-Salty Pickles?

You need 3 ingredients. The key ingredients include: 1 gal. white vinegar, 3/4 c. salt, 1 c. sugar.

Is Sour-Salty Pickles suitable as general?

Yes, Sour-Salty Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Sour-Salty Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour-Salty Pickles Recipe

Name: Sour-Salty Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 gal. white vinegar; 3/4 c. salt; 1 c. sugar

Sour-Salty Pickles – a delicious recipe with white vinegar, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 gal. white vinegar
3/4 c. salt
1 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Peach Pleasures
Marinated Mushroom Caps
Bread and Butter Pickles
Old-Fashioned Jelly Roll

Sour-Salty Pickles

How did you like this recipe?

Frequently Asked Questions