Sour Cream Sanchos Recipe Recipe

Name: Sour Cream Sanchos Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6-8 flour tortillas; 1 pound hamburger, browned; 1 can refried beans; 1 pkg. taco seasoning mix; 1 lg. lowfat sour cream; Shredded lettuce; Diced tomatoes; Grated cheddar cheese; 1 can cheese soup; Salt & pepper

Servings: persons

6-8 flour tortillas
1 pound hamburger, browned
1 can refried beans
1 pkg. taco seasoning mix
1 lg. lowfat sour cream
Shredded lettuce
Diced tomatoes
Grated cheddar cheese
1 can cheese soup
Salt & pepper

1
Brown hamburger with onion and drain.
2
Add in beans, taco mix, salt and pepper.
3
Save 1/2 c. meat mix for later.
4
Divide remaining meat and put in tortillas with lettuce, tomato and cheddar cheese.
5
Roll up and put in cake pan, seam side down.
6
Mix soup, lowfat sour cream and reserved meat together.
7
Pour over sanchos.
8
Bake at 350 degrees for 15 to 20 min till bubbling.
9
May put jalapeno slices on top.

1308

kcal

Calories

Fat

142

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6-8 flour tortillas, 1 pound hamburger, browned, 1 can refried beans, 1 pkg. taco seasoning mix, and more.

Yes, Sour Cream Sanchos Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Sanchos Recipe

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