How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Rhubarb Coffee Cake?

You need 12 ingredients. The key ingredients include: 1/2 c. granulated sugar, 1/2 c. chopped nuts, 1 Tbsp. melted butter, 1 tsp. cinnamon, and more.

Is Sour Cream Rhubarb Coffee Cake suitable as baking & desserts?

Yes, Sour Cream Rhubarb Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sour Cream Rhubarb Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Rhubarb Coffee Cake Recipe

Name: Sour Cream Rhubarb Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. granulated sugar; 1/2 c. chopped nuts; 1 Tbsp. melted butter; 1 tsp. cinnamon; 1 1/2 c. brown sugar; 1/2 c. shortening; 1 egg; 2 c. flour; 1 tsp. soda; 1/2 tsp. salt; 1 1/2 c. rhubarb, cut in small pieces; 1 c. sour cream

Sour Cream Rhubarb Coffee Cake

Eats Now Editorial Team · 1075 kcal · Baking & Desserts

Sour Cream Rhubarb Coffee Cake – a delicious recipe with sugar, nuts, butter, cinnamon, brown sugar, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Sour Cream Rhubarb Coffee Cake

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