How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Raisin Pie?

You need 8 ingredients. The key ingredients include: 1 (9-inch) baked pie shell, 1/2 c. raisins, boiled and drained, 1 1/2 c. sugar, 5 Tbsp. cornstarch, and more.

Is Sour Cream Raisin Pie suitable as baking & desserts?

Yes, Sour Cream Raisin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sour Cream Raisin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Raisin Pie Recipe

Name: Sour Cream Raisin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) baked pie shell; 1/2 c. raisins, boiled and drained; 1 1/2 c. sugar; 5 Tbsp. cornstarch; pinch of salt; 1 tsp. cinnamon; 1 1/2 c. sour cream; 5 egg yolks (save whites for meringue)

Sour Cream Raisin Pie – a delicious recipe with shell, raisins, sugar, cornstarch, salt, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9-inch) baked pie shell
1/2 c. raisins, boiled and drained
1 1/2 c. sugar
5 Tbsp. cornstarch
pinch of salt
1 tsp. cinnamon
1 1/2 c. sour cream
5 egg yolks (save whites for meringue)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1040 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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