Sour Cream Raisin Bars Recipe

Name: Sour Cream Raisin Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups raisins; 1 cup brown sugar; 1 cup margarine; 1 3/4 cups oatmeal; 1 3/4 cups flour; 1 teaspoon baking soda; 2 small eggs; 1 1/2 cups sour cream; 2 1/2 teaspoons cornstarch; 1/4 teaspoon salt; 1 cup sugar

Servings: persons

2 cups raisins
1 cup brown sugar
1 cup margarine
1 3/4 cups oatmeal
1 3/4 cups flour
1 teaspoon baking soda
2 small eggs
1 1/2 cups sour cream
2 1/2 teaspoons cornstarch
1/4 teaspoon salt
1 cup sugar

1
Raisins - Cover raisins with water.
2
Boil, drain& set aside.
3
Cream brown sugar,& margarine.
4
Add oatmeal, flour,& baking soda.
5
Do not add raisins.
6
Place half of mixture in a 9 x 13 inch pan, sprayed with cooking spray.
7
Bake at 350 for 7 minutes.
8
In a heavy saucepan, combine eggs, sour cream, cornstarch, salt,& sugar.
9
Cook, stirring constantly, till thick.
10
Add drained raisins.
11
Pour this whole mixture over the crust previously baked.
12
Sprinkle remaining half of crust mixture over the top, for a crumb topping.
13
Bake at 375 for 30 minutes.

822

kcal

Calories

Fat

151

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups raisins, 1 cup brown sugar, 1 cup margarine, 1 3/4 cups oatmeal, and more.

Yes, Sour Cream Raisin Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Raisin Bars

How did you like this recipe?

Frequently Asked Questions