How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Pound Cake?

You need 7 ingredients. The key ingredients include: 1/4 tsp. baking soda, 1 tsp. vanilla, 8 oz. sour cream, 6 eggs, and more.

Is Sour Cream Pound Cake suitable as baking & desserts?

Yes, Sour Cream Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sour Cream Pound Cake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Pound Cake Recipe

Name: Sour Cream Pound Cake
Yield: 4 servings
Cuisine: American
Ingredients: 1/4 tsp. baking soda; 1 tsp. vanilla; 8 oz. sour cream; 6 eggs; 3 c. flour; 3 c. sugar; 2 stick margarine

Sour Cream Pound Cake – a delicious recipe with baking soda, vanilla, sour cream, eggs, flour, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 tsp. baking soda
1 tsp. vanilla
8 oz. sour cream
6 eggs
3 c. flour
3 c. sugar
2 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Sour Cream Pound Cake

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