How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Potatoes?

You need 12 ingredients. The key ingredients include: 2 lb. frozen hash browns, 1/2 c. butter or margarine, 2 Tbsp. dried onion, 2 c. shredded Cheddar cheese, and more.

Is Sour Cream Potatoes suitable as soups & stews?

Yes, Sour Cream Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sour Cream Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Potatoes Recipe

Name: Sour Cream Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. frozen hash browns; 1/2 c. butter or margarine; 2 Tbsp. dried onion; 2 c. shredded Cheddar cheese; 2 c. sour cream (8 oz.); 2 sq. soda crackers (8), crushed; 1 tsp. salt; 1/4 tsp. pepper; 1 can cream of chicken soup; 2 1/2 c. milk or less; 2 c. crushed (corn flakes or Special K); 1/4 c. melted margarine

Sour Cream Potatoes

Eats Now Editorial Team · 1189 kcal · Soups & Stews

Sour Cream Potatoes – a delicious recipe with frozen hash browns, butter, onion, Cheddar cheese, sour cream, soda crackers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Sour Cream Potatoes

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