How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Potatoes?

You need 6 ingredients. The key ingredients include: 8 to 10 large Russet potatoes, 1/4 c. butter or margarine, melted, 1 (16 oz.) container sour cream, 1 large chopped onion, and more.

Is Sour Cream Potatoes suitable as general?

Yes, Sour Cream Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Sour Cream Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Potatoes Recipe

Name: Sour Cream Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 to 10 large Russet potatoes; 1/4 c. butter or margarine, melted; 1 (16 oz.) container sour cream; 1 large chopped onion; 3/4 c. grated sharp Cheddar cheese; salt and pepper to taste

Sour Cream Potatoes – a delicious recipe with potatoes, butter, sour cream, onion, Cheddar cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 to 10 large Russet potatoes
1/4 c. butter or margarine, melted
1 (16 oz.) container sour cream
1 large chopped onion
3/4 c. grated sharp Cheddar cheese
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
501 kcal
Category
General

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