How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Potatoes?

You need 9 ingredients. The key ingredients include: 1 (32 oz.) pkg. frozen hash browns, thawed, 3/4 c. melted butter, 8 oz. sour cream, 1 tsp. salt, and more.

Is Sour Cream Potatoes suitable as soups & stews?

Yes, Sour Cream Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sour Cream Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Potatoes Recipe

Name: Sour Cream Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (32 oz.) pkg. frozen hash browns, thawed; 3/4 c. melted butter; 8 oz. sour cream; 1 tsp. salt; 10 oz. shredded cheese; 1/2 tsp. pepper; 1/2 c. chopped onion; 1 can cream of chicken soup or cream of mushroom soup; 2 c. crushed corn flakes

Sour Cream Potatoes – a delicious recipe with frozen hash browns, butter, sour cream, salt, shredded cheese, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (32 oz.) pkg. frozen hash browns, thawed
3/4 c. melted butter
8 oz. sour cream
1 tsp. salt
10 oz. shredded cheese
1/2 tsp. pepper
1/2 c. chopped onion
1 can cream of chicken soup or cream of mushroom soup
2 c. crushed corn flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
854 kcal
Category
Soups & Stews

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