Bake this irresistible Sour Cream Plum Pie at home. Made with Pastry, egg yolks, sour cream and sugar. Easy step-by-step instructions included.
This Sour Cream Plum Pie relies on simple, everyday ingredients such as large egg yolks, beaten, sour cream, sugar and vanilla extract. It comes together quickly and makes 4 servings, at about 403 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sour Cream Plum Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026