Sour Cream Peach Pie

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["2 CUPS SLICED PEACHES FRESH ,FROZEN OR CANNED WELL DRAINED", "3/4 C. SUGAR", "2 T. FLOUR", "1 C. SOUR CREAM", "2 EGGS", "1/2 TSP VANILLA", "1/8 TSP SALT", "1 9"" PIE CRUST", "TOPPING FOR PIE", "1/3 C. SUGAR", "1 TSP. CINNAMON", "1/3 C. FLOUR", "1/4 C. BUTTER"].

Yes, Sour Cream Peach Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.