How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Orange Muffins?

You need 12 ingredients. The key ingredients include: 1 Medium size orange (*) Cut in chunks & seeded, 1 Egg, 1/2 cup (125 ml) Milk, 1/2 cup (125 ml) Sour Cream, and more.

Is Sour Cream Orange Muffins suitable as baking & desserts?

Yes, Sour Cream Orange Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sour Cream Orange Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Orange Muffins Recipe

Name: Sour Cream Orange Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Medium size orange (*) Cut in chunks & seeded; 1 Egg; 1/2 cup (125 ml) Milk; 1/2 cup (125 ml) Sour Cream; 1/3 cup (80 ml) Vegetable Oil; 3/4 cup (175 ml) Sugar; 1/2 tsp (2 ml) Salt; 1-1/2 cups (350 ml) All-purpose flour; 1 tsp (5 ml) Baking Powder; 1 tbsp (15 ml) Orange juice; 1 tbsp (15 ml) Finely grated orange peel; 1/2 cup (125 ml) Confectioners sugar

Start your day right with this Sour Cream Orange Muffins recipe. Made with orange, Egg, Milk and Sour Cream. Easy step-by-step instructions included.

This Sour Cream Orange Muffins relies on simple, everyday ingredients such as egg, (125 ml) milk, (125 ml) sour cream and (80 ml) vegetable oil. It comes together quickly and makes 4 servings, at about 636 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sour Cream Orange Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Sour Cream Orange Muffins

Tips for the best results

Variations & substitutions

My Personal Notes

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