How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Noodle Bake?

You need 9 ingredients. The key ingredients include: 8 oz. medium wide noodles, 1 lb. ground beef, 1 tsp. salt, dash of pepper and garlic salt, and more.

Is Sour Cream Noodle Bake suitable as pasta & noodles?

Yes, Sour Cream Noodle Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Sour Cream Noodle Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Noodle Bake Recipe

Name: Sour Cream Noodle Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. medium wide noodles; 1 lb. ground beef; 1 tsp. salt; dash of pepper and garlic salt; 1 small can tomato sauce; 1 c. creamed cottage cheese; 1 c. sour cream; 1 c. chopped green onions; 1 c. shredded sharp Cheddar cheese

Sour Cream Noodle Bake – a delicious recipe with wide noodles, ground beef, salt, pepper, tomato sauce, cottage cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 oz. medium wide noodles
1 lb. ground beef
1 tsp. salt
dash of pepper and garlic salt
1 small can tomato sauce
1 c. creamed cottage cheese
1 c. sour cream
1 c. chopped green onions
1 c. shredded sharp Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1123 kcal
Category
Pasta & Noodles

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Sour Cream Noodle Bake

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