Sour Cream Muffins With Poppy Seed Streusel Recipe

Name: Sour Cream Muffins With Poppy Seed Streusel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Streusel:; 3 tablespoons sugar; 2 tablespoons all-purpose flour; 1 tablespoon butter, melted; 1 teaspoon poppy seeds; Muffins:; 2 cups all-purpose flour (about 9 ounces); 3/4 cup sugar; 2 teaspoons baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 3/4 cup fat-free buttermilk; 1/4 cup butter, melted; 1 tablespoon grated orange rind; 1 teaspoon vanilla extract; 1 large egg, lightly beaten; 1 (8-ounce) container reduced-fat sour cream; Cooking spray

Servings: persons

Streusel:
3 tablespoons sugar
2 tablespoons all-purpose flour
1 tablespoon butter, melted
1 teaspoon poppy seeds
Muffins:
2 cups all-purpose flour (about 9 ounces)
3/4 cup sugar
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
3/4 cup fat-free buttermilk
1/4 cup butter, melted
1 tablespoon grated orange rind
1 teaspoon vanilla extract
1 large egg, lightly beaten
1 (8-ounce) container reduced-fat sour cream
Cooking spray

1
Preheat oven to 375u00b0.
2
To prepare streusel, combine first 4 ingredients in a small bowl; set aside.
3
To prepare muffins, lightly spoon 2 cups flour into dry measuring cups; level with a knife. Combine 2 cups flour, 3/4 cup sugar, baking powder, baking soda, and salt in a medium bowl, stirring with a whisk. Make a well in center of mixture. Combine buttermilk and remaining ingredients except cooking spray in a small bowl; add to flour mixture, stirring just until moist. Spoon batter into 15 muffin cups coated with cooking spray. Sprinkle streusel evenly over batter. Bake at 375u00b0 for 18 minutes or until golden brown. Remove muffins from pans immediately; place on a wire rack.

958

kcal

Calories

Fat

104

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: Streusel:, 3 tablespoons sugar, 2 tablespoons all-purpose flour, 1 tablespoon butter, melted, and more.

Yes, Sour Cream Muffins With Poppy Seed Streusel falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Muffins With Poppy Seed Streusel

How did you like this recipe?

Frequently Asked Questions