How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Enchiladas?

You need 9 ingredients. The key ingredients include: 1 lb. lean ground beef, 2 (10 oz. each) cans cream of chicken soup, 1 pt. sour cream, 2 tsp. chili powder, and more.

Is Sour Cream Enchiladas suitable as soups & stews?

Yes, Sour Cream Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sour Cream Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Enchiladas Recipe

Name: Sour Cream Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 2 (10 oz. each) cans cream of chicken soup; 1 pt. sour cream; 2 tsp. chili powder; salt and pepper to taste; 1 bunch green onions, chopped; 1 large green pepper, chopped; 1 lb. Cheddar cheese, grated; tortillas (corn)

Sour Cream Enchiladas – a delicious recipe with lean ground beef, cream of chicken soup, sour cream, chili powder, salt, green onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. lean ground beef
2 (10 oz. each) cans cream of chicken soup
1 pt. sour cream
2 tsp. chili powder
salt and pepper to taste
1 bunch green onions, chopped
1 large green pepper, chopped
1 lb. Cheddar cheese, grated
tortillas (corn)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
892 kcal
Category
Soups & Stews

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Sour Cream Enchiladas

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