How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Enchiladas?

You need 7 ingredients. The key ingredients include: 3 bunches green onions (chopped), 2 (4 ounce) cans green chilies, 2 (10 1/2 ounce) cans cream of celery soup, 2 (16 ounce) sour cream, and more.

Is Sour Cream Enchiladas suitable as soups & stews?

Yes, Sour Cream Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sour Cream Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Enchiladas Recipe

Name: Sour Cream Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 bunches green onions (chopped); 2 (4 ounce) cans green chilies; 2 (10 1/2 ounce) cans cream of celery soup; 2 (16 ounce) sour cream; 4 cups mexican cheese; 2 lbs ground beef; flour tortilla

Sour Cream Enchiladas – a delicious recipe with green onions, green chilies, cream of celery soup, sour cream, mexican cheese, ground beef. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 bunches green onions (chopped)
2 (4 ounce) cans green chilies
2 (10 1/2 ounce) cans cream of celery soup
2 (16 ounce) sour cream
4 cups mexican cheese
2 lbs ground beef
flour tortilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1165 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Sour Cream Enchiladas

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