How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Dough For Pierogi?

You need 5 ingredients. The key ingredients include: 6 cups all-purpose flour, or more as needed, 2 teaspoons salt, 3 eggs, 1/2 cup sour cream, and more.

Is Sour Cream Dough For Pierogi suitable as baking & desserts?

Yes, Sour Cream Dough For Pierogi falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sour Cream Dough For Pierogi?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Dough For Pierogi Recipe

Name: Sour Cream Dough For Pierogi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups all-purpose flour, or more as needed; 2 teaspoons salt; 3 eggs; 1/2 cup sour cream; 1/4 cup milk, or more as needed

Sour Cream Dough For Pierogi – a delicious recipe with all-purpose flour, salt, eggs, sour cream, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 cups all-purpose flour, or more as needed
2 teaspoons salt
3 eggs
1/2 cup sour cream
1/4 cup milk, or more as needed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
830 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Sour Cream Dough For Pierogi

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