How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Corn Bread(8 Servings) ?

You need 10 ingredients. The key ingredients include: 3/4 c. corn meal, 1 c. flour, 1/4 c. sugar, 2 tsp. baking powder, and more.

Is Sour Cream Corn Bread(8 Servings) suitable as general?

Yes, Sour Cream Corn Bread(8 Servings) falls under the General category and is a great choice for this type of meal.

How do I store leftover Sour Cream Corn Bread(8 Servings) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Corn Bread(8 Servings) Recipe

Name: Sour Cream Corn Bread(8 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. corn meal; 1 c. flour; 1/4 c. sugar; 2 tsp. baking powder; 1/2 tsp. baking soda; 1/2 tsp. salt; 1 c. sour cream; 1/4 c. milk; 1 egg, beaten; 2 Tbsp. vegetable oil

Sour Cream Corn Bread(8 Servings)

Eats Now Editorial Team · 545 kcal · General

Sour Cream Corn Bread(8 Servings) – a delicious recipe with corn meal, flour, sugar, baking powder, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Sour Cream Corn Bread(8 Servings)

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