How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Corn Bread?

You need 6 ingredients. The key ingredients include: 8 oz. sour cream, 8 oz. creamed corn, 2 eggs, 1/2 c. oil, and more.

Is Sour Cream Corn Bread suitable as general?

Yes, Sour Cream Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Sour Cream Corn Bread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Corn Bread Recipe

Name: Sour Cream Corn Bread
Yield: 4 servings
Cuisine: American
Ingredients: 8 oz. sour cream; 8 oz. creamed corn; 2 eggs; 1/2 c. oil; 1 c. self-rising corn meal; 1 Tbsp. sugar

Sour Cream Corn Bread – a delicious recipe with sour cream, corn, eggs, oil, meal, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 oz. sour cream
8 oz. creamed corn
2 eggs
1/2 c. oil
1 c. self-rising corn meal
1 Tbsp. sugar

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Quick Info

Servings
4 servings
Category
General

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