How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Green Bean Medley?

You need 9 ingredients. The key ingredients include: 3/4 pound fresh green beans, trimmed, 1 medium red onion, halved and thinly sliced, 1/3 cup chopped sweet orange pepper, 1 tablespoon olive oil, and more.

Is Greek Green Bean Medley suitable as general?

Yes, Greek Green Bean Medley falls under the General category and is a great choice for this type of meal.

How do I store leftover Greek Green Bean Medley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Green Bean Medley Recipe

Name: Greek Green Bean Medley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound fresh green beans, trimmed; 1 medium red onion, halved and thinly sliced; 1/3 cup chopped sweet orange pepper; 1 tablespoon olive oil; 2 garlic cloves, minced; 1/2 teaspoon Greek seasoning; 1/4 teaspoon dried oregano; 1/8 teaspoon salt; 1/8 teaspoon pepper

Try this homemade Greek Green Bean Medley recipe the whole family will love. Made with green beans, red onion, sweet orange pepper and olive oil. Easy s…

This Greek Green Bean Medley relies on simple, everyday ingredients such as fresh green beans, trimmed, chopped sweet orange pepper, olive oil and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 149 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3/4 pound fresh green beans, trimmed
1 medium red onion, halved and thinly sliced
1/3 cup chopped sweet orange pepper
1 tablespoon olive oil
2 garlic cloves, minced
1/2 teaspoon Greek seasoning
1/4 teaspoon dried oregano
1/8 teaspoon salt
1/8 teaspoon pepper

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Quick Info

Servings
4 servings
Calories
149 kcal
Category
General

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