Sour Cream Cookies

Name: Sour Cream Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 c. flour; 1/2 tsp. baking soda; 1/4 tsp. nutmeg; 1/2 c. butter; 1 egg (unbeaten); 1/2 c. raisins; 1/2 c. sour cream; 1 1/2 tsp. baking powder; 1/4 tsp. salt; 1/4 tsp. allspice; 2/3 c. firmly packed brown sugar; 1/2 c. broken walnuts

Eats Now Editorial Team · 1150 kcal · Baking & Desserts

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Sour Cream Cookies – a delicious recipe with flour, baking soda, nutmeg, butter, egg, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/4 c. flour
1/2 tsp. baking soda
1/4 tsp. nutmeg
1/2 c. butter
1 egg (unbeaten)
1/2 c. raisins
1/2 c. sour cream
1 1/2 tsp. baking powder
1/4 tsp. salt
1/4 tsp. allspice
2/3 c. firmly packed brown sugar
1/2 c. broken walnuts

1
Sift flour once.
2
Measure and add dry ingredients, then sift 3 times.
3
Cream butter thoroughly, gradually adding sugar.
4
Cream well.
5
Add egg, nuts and raisins.
6
Stir well.
7
Add flour mixture alternately with sour cream.
8
Drop by teaspoonful on an ungreased baking sheet.
9
Bake at 425u00b0 for 8 to 10 minutes.

1150

kcal

Calories

Fat

149

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 1/4 c. flour, 1/2 tsp. baking soda, 1/4 tsp. nutmeg, 1/2 c. butter, and more.

Yes, Sour Cream Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1150 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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