Try this homemade Sour Cream Chicken Risotto recipe the whole family will love. Made with garlic, water, chicken and frozen baby peas. Easy step-by-step…
This Sour Cream Chicken Risotto relies on simple, everyday ingredients such as water, frozen diced cooked chicken, frozen baby peas and sour cream. It comes together quickly and makes 4 servings, at about 478 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026