How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Chicken Risotto?

You need 6 ingredients. The key ingredients include: 10 ounces garlic rice and vermicelli mix, 1 1/2 cups water, 9 ounces frozen diced cooked chicken, 2 cups frozen baby peas, and more.

Is Sour Cream Chicken Risotto suitable as meat & poultry?

Yes, Sour Cream Chicken Risotto falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sour Cream Chicken Risotto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Chicken Risotto Recipe

Name: Sour Cream Chicken Risotto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces garlic rice and vermicelli mix; 1 1/2 cups water; 9 ounces frozen diced cooked chicken; 2 cups frozen baby peas; 1 cup sour cream; 1/2 cup grated parmesan cheese

Sour Cream Chicken Risotto – a delicious recipe with garlic, water, chicken, frozen baby peas, sour cream, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

10 ounces garlic rice and vermicelli mix
1 1/2 cups water
9 ounces frozen diced cooked chicken
2 cups frozen baby peas
1 cup sour cream
1/2 cup grated parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
478 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sour Cream Chicken Risotto

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