How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Chicken Enchiladas?

You need 8 ingredients. The key ingredients include: 2 small cans chicken (may substitute 2 c. stewed chicken), 1/2 can chopped green chilies, 8 oz. sour cream, 1 can cream of chicken soup, and more.

Is Sour Cream Chicken Enchiladas suitable as meat & poultry?

Yes, Sour Cream Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sour Cream Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Chicken Enchiladas Recipe

Name: Sour Cream Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small cans chicken (may substitute 2 c. stewed chicken); 1/2 can chopped green chilies; 8 oz. sour cream; 1 can cream of chicken soup; 1/2 lb. shredded Monterey Jack cheese; 1/2 lb. shredded Cheddar cheese; 1 c. chopped onions; 1 pkg. small flour tortillas

Sour Cream Chicken Enchiladas – a delicious recipe with chicken, green chilies, sour cream, cream of chicken soup, shredded Monterey Jack cheese, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 small cans chicken (may substitute 2 c. stewed chicken)
1/2 can chopped green chilies
8 oz. sour cream
1 can cream of chicken soup
1/2 lb. shredded Monterey Jack cheese
1/2 lb. shredded Cheddar cheese
1 c. chopped onions
1 pkg. small flour tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
986 kcal
Category
Meat & Poultry

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Sour Cream Chicken Enchiladas

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