How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Chicken Enchiladas?

You need 10 ingredients. The key ingredients include: 2 lb. cooked, deboned chicken, 1 can cream of chicken soup, 1 can cream of mushroom soup, 1 can chicken broth (from cooked chicken), and more.

Is Sour Cream Chicken Enchiladas suitable as meat & poultry?

Yes, Sour Cream Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sour Cream Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Chicken Enchiladas Recipe

Name: Sour Cream Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. cooked, deboned chicken; 1 can cream of chicken soup; 1 can cream of mushroom soup; 1 can chicken broth (from cooked chicken); 1 medium onion; 3 Tbsp. butter; 2 cans (4 oz.) green chilies; 2 c. sour cream; 1 dozen corn tortillas, torn in pieces; 1 lb. Cheddar cheese

Sour Cream Chicken Enchiladas

Eats Now Editorial Team · 1518 kcal · Meat & Poultry

Sour Cream Chicken Enchiladas – a delicious recipe with chicken, cream of chicken soup, cream of mushroom soup, chicken broth, onion, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sour Cream Chicken Enchiladas

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