How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Chicken Enchilada Bake?

You need 7 ingredients. The key ingredients include: 1 chicken, cooked and deboned, 1 pt. sour cream, 1 small pkg. flour tortillas, 2 cans cream of chicken soup, and more.

Is Sour Cream Chicken Enchilada Bake suitable as meat & poultry?

Yes, Sour Cream Chicken Enchilada Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sour Cream Chicken Enchilada Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Chicken Enchilada Bake Recipe

Name: Sour Cream Chicken Enchilada Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken, cooked and deboned; 1 pt. sour cream; 1 small pkg. flour tortillas; 2 cans cream of chicken soup; 1 or 2 chopped onions; 1 can El Paso green chilies, chopped; 2 to 3 c. shredded Longhorn cheese

Sour Cream Chicken Enchilada Bake – a delicious recipe with chicken, sour cream, flour tortillas, cream of chicken soup, onions, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken, cooked and deboned
1 pt. sour cream
1 small pkg. flour tortillas
2 cans cream of chicken soup
1 or 2 chopped onions
1 can El Paso green chilies, chopped
2 to 3 c. shredded Longhorn cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
685 kcal
Category
Meat & Poultry

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