Sour Cream Chicken

Name: Sour Cream Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 lb. chicken breast fillets; 4 oz. sour cream; salt; pepper; oregano; thyme; garlic powder; sweet basil; 2 Tbsp. butter; 2 Tbsp. olive oil; 2 garlic cloves; bread crumbs

Eats Now Editorial Team · 308 kcal · Meat & Poultry

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Sour Cream Chicken – a delicious recipe with chicken breast fillets, sour cream, salt, pepper, oregano, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 to 2 lb. chicken breast fillets
4 oz. sour cream
salt
pepper
oregano
thyme
garlic powder
sweet basil
2 Tbsp. butter
2 Tbsp. olive oil
2 garlic cloves
bread crumbs

1
Melt butter with olive oil and garlic until cloves are soft. Remove cloves.
2
Evenly coat chicken with spices.
3
Roll chicken in sour cream.
4
Cover evenly with bread crumbs.
5
Brown chicken in olive oil and butter.
6
Remove from stove and place in preheated (350u00b0) oven for 15 to 20 minutes.
7
Serve with Fettucini Alfredo.

308

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 to 2 lb. chicken breast fillets, 4 oz. sour cream, salt, pepper, and more.

Yes, Sour Cream Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
308 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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