How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Cake?

You need 7 ingredients. The key ingredients include: 1 c. heavy cream, 1 tsp. vanilla, 2 eggs, 1 c. flour, and more.

Is Sour Cream Cake suitable as baking & desserts?

Yes, Sour Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sour Cream Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Cake Recipe

Name: Sour Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. heavy cream; 1 tsp. vanilla; 2 eggs; 1 c. flour; 1 c. sugar; 1 tsp. baking soda; 4 tsp. cocoa

Sour Cream Cake – a delicious recipe with heavy cream, vanilla, eggs, flour, sugar, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. heavy cream
1 tsp. vanilla
2 eggs
1 c. flour
1 c. sugar
1 tsp. baking soda
4 tsp. cocoa

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
744 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sour Cream Cake

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