How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Cake?

You need 7 ingredients. The key ingredients include: 3 sticks butter, 3 c. sugar, 6 eggs, 3 c. cake flour, and more.

Is Sour Cream Cake suitable as baking & desserts?

Yes, Sour Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sour Cream Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Cake Recipe

Name: Sour Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 sticks butter; 3 c. sugar; 6 eggs; 3 c. cake flour; 1 (8 oz.) sour cream; 1/4 tsp. baking soda; 2 tsp. vanilla

Sour Cream Cake – a delicious recipe with butter, sugar, eggs, cake flour, sour cream, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 sticks butter
3 c. sugar
6 eggs
3 c. cake flour
1 (8 oz.) sour cream
1/4 tsp. baking soda
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2229 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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