How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Burgers?

You need 6 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 c. Daisy sour cream, 2 Tbsp. Worcestershire sauce, 1 Tbsp. instant minced onion, and more.

Is Sour Cream Burgers suitable as meat & poultry?

Yes, Sour Cream Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sour Cream Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Burgers Recipe

Name: Sour Cream Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 c. Daisy sour cream; 2 Tbsp. Worcestershire sauce; 1 Tbsp. instant minced onion; 1 tsp. salt; 1 c. corn flakes

Sour Cream Burgers – a delicious recipe with ground beef, sour cream, Worcestershire sauce, onion, salt, corn flakes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1 c. Daisy sour cream
2 Tbsp. Worcestershire sauce
1 Tbsp. instant minced onion
1 tsp. salt
1 c. corn flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
607 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sour Cream Burgers

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