How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Bread?

You need 6 ingredients. The key ingredients include: 2 tablespoons water, 1 1/2 cups sour cream, room temperature, 3 3/4 cups flour, 1 1/2 tablespoons packed brown sugar (any kind), and more.

Is Sour Cream Bread suitable as general?

Yes, Sour Cream Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Sour Cream Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Bread Recipe

Name: Sour Cream Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons water; 1 1/2 cups sour cream, room temperature; 3 3/4 cups flour; 1 1/2 tablespoons packed brown sugar (any kind); 1 teaspoon salt; 2 1/4 teaspoons yeast

Sour Cream Bread – a delicious recipe with water, sour cream, flour, brown sugar, salt, yeast. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons water
1 1/2 cups sour cream, room temperature
3 3/4 cups flour
1 1/2 tablespoons packed brown sugar (any kind)
1 teaspoon salt
2 1/4 teaspoons yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
605 kcal
Category
General

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