Sour Cream Biscuits

1. 1

   ["Heat oven to 450.", "Mix baking mix and sour cream until dough forms.", "Turn dough onto cloth-covered board well dusted with baking mix.", "Roll gently in baking mix to coat and shape into ball.", "Knead 5 times.", "Roll or pat 1/2 inch thick.", "Cut with 1 3/4"" round cutter dipped into baking mix.", "Place on ungreased cookie sheet.", "Bake 8 to 10 minutes or until golden brown."]

* Per serving · 4 servings · Values may vary.

No additional tips available.