Sour Cream Banana Pudding — Baking & Desserts recipe

Sour Cream Banana Pudding

Eats Now Editorial Team  · 436 kcal  · Baking & Desserts

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Bake this irresistible Sour Cream Banana Pudding at home. Made with milk, sour cream, bananas and vanilla wafers. Easy step-by-step instructions included.

This Sour Cream Banana Pudding relies on simple, everyday ingredients such as milk, (8 oz.) container sour cream, bananas, sliced and vanilla wafers. It comes together quickly and makes 4 servings, at about 436 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sour Cream Banana Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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