How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream And Lemon Deviled Eggs?

You need 9 ingredients. The key ingredients include: 6 eggs, 3 tablespoons sour cream, 1 1/2 tablespoons mayonnaise, 1/2 teaspoon mustard, and more.

Is Sour Cream And Lemon Deviled Eggs suitable as snacks & appetizers?

Yes, Sour Cream And Lemon Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sour Cream And Lemon Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream And Lemon Deviled Eggs Recipe

Name: Sour Cream And Lemon Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 3 tablespoons sour cream; 1 1/2 tablespoons mayonnaise; 1/2 teaspoon mustard; 1 teaspoon grated lemon zest; 1 teaspoon fresh lemon juice; salt; 1/8 teaspoon cayenne pepper; chopped fresh parsley

Sour Cream And Lemon Deviled Eggs – a delicious recipe with eggs, sour cream, mayonnaise, mustard, lemon zest, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

6 eggs
3 tablespoons sour cream
1 1/2 tablespoons mayonnaise
1/2 teaspoon mustard
1 teaspoon grated lemon zest
1 teaspoon fresh lemon juice
salt
1/8 teaspoon cayenne pepper
chopped fresh parsley

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Quick Info

Servings
4 servings
Calories
276 kcal
Category
Snacks & Appetizers

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Sour Cream And Lemon Deviled Eggs

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