Sour Cream and Bacon Crockpot Chicken

1. 1

   Season chicken with salt, pepper and garlic powder ( if you choose so).

2. 2

   Wrap one slice of bacon around each chicken breast, if you want to use more bacon you can.

3. 3

   Then place in crock pot

4. 4

   In medium bowl, combine, soups, sour cream, and flour and mix with whisk or fork.

5. 5

   Pour over chicken.

6. 6

   Cover crock pot and cook on low for 6-8 hours.

7. 7

   Or until chicken bacon are thoroughly cooked.

8. 8

   You may want to remove chicken and stir the sauce so it is well blended.

9. 9

   Then add the chicken back into the crock pot or pour sauce over the chicken.

10. 10

    You can serve this over rice, pasta or mashed potates

* Per serving · 4 servings · Values may vary.

No additional tips available.