How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Beans With Minced Pork?

You need 14 ingredients. The key ingredients include: 1 (3 1/2-ounce) bag boil-in-bag long-grain rice, 1 cup white vinegar, 1 cup rice vinegar, 1 1/4 pounds green beans, trimmed and cut diagonally into 1/2-inch pieces, and more.

Is Sour Beans With Minced Pork suitable as soups & stews?

Yes, Sour Beans With Minced Pork falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sour Beans With Minced Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Beans With Minced Pork Recipe

Name: Sour Beans With Minced Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 1/2-ounce) bag boil-in-bag long-grain rice; 1 cup white vinegar; 1 cup rice vinegar; 1 1/4 pounds green beans, trimmed and cut diagonally into 1/2-inch pieces; 4 teaspoons peanut oil; 1 tablespoon minced peeled fresh ginger; 1 tablespoon minced fresh garlic; 1 teaspoon crushed red pepper; 1/2 pound lean ground pork; 1/3 cup fat-free, less-sodium chicken broth; 3 tablespoons low-sodium soy sauce; 1 1/2 teaspoons cornstarch; 1/3 cup thinly sliced green onions; 1/4 cup matchstick-cut carrot

Sour Beans With Minced Pork

Eats Now Editorial Team · 402 kcal · Soups & Stews

Sour Beans With Minced Pork – a delicious recipe with boil, white vinegar, rice vinegar, green beans, peanut oil, fresh ginger. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Sour Beans With Minced Pork

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