Warm up with this hearty Soupy Pasta With Chicken, Artichoke, Capers, And Olives recipe. Made with rolled lasagna pasta, Chicken, Hearts and green olive…
This Soupy Pasta With Chicken, Artichoke, Capers, And Olives relies on simple, everyday ingredients such as lemons, juice of, chicken stock, butter and flour. It comes together quickly and makes 4 servings, at about 1049 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026