Souper Soup

Name: Souper Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. water; 2 c. tomato juice; 2 beef bouillon cubes; 3 Tbsp. Worcestershire sauce; 1 pkg. sweetener; 1 c. cabbage, cut up; 1 stalk celery, cut up; 2 carrots, cut up; 2 c. green beans; 1 onion, cut up; salt and pepper to taste

Eats Now Editorial Team · 227 kcal · Soups & Stews

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Souper Soup – a delicious recipe with water, tomato juice, Worcestershire sauce, sweetener, cabbage, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 c. water
2 c. tomato juice
2 beef bouillon cubes
3 Tbsp. Worcestershire sauce
1 pkg. sweetener
1 c. cabbage, cut up
1 stalk celery, cut up
2 carrots, cut up
2 c. green beans
1 onion, cut up
salt and pepper to taste

1
Cook until done. You may add other vegetables.
2
Cauliflower or turnips are good.

227

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 c. water, 2 c. tomato juice, 2 beef bouillon cubes, 3 Tbsp. Worcestershire sauce, and more.

Yes, Souper Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
227 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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