How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soupas - A Portuguese Feast Soup T-R-L?

You need 12 ingredients. The key ingredients include: 3 lbs rump roast (size is an estimate), 2 (4 ounce) cans tomato sauce, 2 cups red wine, 3 -4 small white onions, and more.

Is Soupas - A Portuguese Feast Soup T-R-L suitable as soups & stews?

Yes, Soupas - A Portuguese Feast Soup T-R-L falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Soupas - A Portuguese Feast Soup T-R-L?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soupas - A Portuguese Feast Soup T-R-L Recipe

Name: Soupas - A Portuguese Feast Soup T-R-L
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs rump roast (size is an estimate); 2 (4 ounce) cans tomato sauce; 2 cups red wine; 3 -4 small white onions; 3 -4 stalks celery & leaves; 3 -4 cabbage leaves; 1 head garlic; 2 tablespoons pickling spices, tied in a cheesecloth; water, to cover all; salt and pepper; fresh mint leaves (optional); Portuguese bread

Soupas - A Portuguese Feast Soup T-R-L

Eats Now Editorial Team · 379 kcal · Soups & Stews

Soupas - A Portuguese Feast Soup T-R-L – a delicious recipe with rump roast, tomato sauce, red wine, white onions, cabbage, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Soupas - A Portuguese Feast Soup T-R-L

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