How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soup To Nuts?

You need 9 ingredients. The key ingredients include: 1 can tomato soup, 2 (8 oz.) cream cheese, 2 small boxes lemon jello, 1 c. green pepper, chopped, and more.

Is Soup To Nuts suitable as soups & stews?

Yes, Soup To Nuts falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Soup To Nuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soup To Nuts Recipe

Name: Soup To Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can tomato soup; 2 (8 oz.) cream cheese; 2 small boxes lemon jello; 1 c. green pepper, chopped; 1 c. walnuts, ground fine or chopped; 1 1/3 c. hot water; 1 c. salad dressing; 1 c. celery, chopped; 1 medium onion, chopped

Soup To Nuts – a delicious recipe with tomato soup, cream cheese, lemon jello, green pepper, walnuts, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can tomato soup
2 (8 oz.) cream cheese
2 small boxes lemon jello
1 c. green pepper, chopped
1 c. walnuts, ground fine or chopped
1 1/3 c. hot water
1 c. salad dressing
1 c. celery, chopped
1 medium onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
626 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Soup To Nuts

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