Soup For The Gang

Name: Soup For The Gang
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 (10 oz.) can tomato paste; 6 c. water; 3 tsp. salt; 1/2 tsp. pepper; 1 (10 oz.) frozen peas; 1 (10 oz.) frozen corn; 1 (10 oz.) frozen lima beans; 4 medium potatoes; 2 large carrots

Eats Now Editorial Team · 448 kcal · Soups & Stews

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Soup For The Gang – a delicious recipe with ground beef, tomato paste, water, salt, pepper, frozen peas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 (10 oz.) can tomato paste
6 c. water
3 tsp. salt
1/2 tsp. pepper
1 (10 oz.) frozen peas
1 (10 oz.) frozen corn
1 (10 oz.) frozen lima beans
4 medium potatoes
2 large carrots

1
Brown hamburger and drain.
2
Add tomato paste, hamburger, water and seasoning.
3
Mix well.
4
Add vegetables; cover and let boil gently for 1 hour.
5
Simmer another 15 to 20 minutes.
6
Stir occasionally to keep from sticking to pan.
7
Serve hot or freeze.

448

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1 (10 oz.) can tomato paste, 6 c. water, 3 tsp. salt, and more.

Yes, Soup For The Gang falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
448 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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